How To: FALL GRILLING

Fall may be the best season for grilling. Sure, we fire up the grill all summer, mostly to keep the indoors of the house cooler. But let's face it: It's hot work in the summer!

Join us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough, as we talk about the pleasures of grilling in the fall.

We've written lots of recipes for various grilling manufacturers. Even ghost-wrote a couple of books for one. And we've written a couple of grilling books under our own names, including PIZZA: GRILL IT, BAKE IT, LOVE IT! (which you can find here).

Come along for the fun as we offer ideas for keeping that outdoor fire hot this autumn. And if you don't want to cook outdoors, consider these ideas for a grill pan on the stove on a really chilly night. Join us at the grate!

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About the Podcast

Cooking with Bruce and Mark

Fantastic recipes, culinary science, a little judgment, hysterical banter, love and laughs--you know, life.

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

About your host

Mark Scarbrough

Former lit professor, current cookbook writer, creator of two podcasts, writer of thirty-five (and counting) cookbooks, author of one memoir (coming soon!), married to a chef (my cookbook co-writer, Bruce Weinstein), and with him, the owner of two collies, all in a very rural spot in New England. My life's full and I'm up for more challenges!