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Episode 72

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Published on:

12th Dec 2022

French Baguettes, Our One-Minute Cooking Tip, An Interview With Author Linda Ly, Iranian Food, Quince Paste & More!

If you've been to France, then you've had a true baguette. And you know what a wonder it is.

But things are changing. And we're here to talk about it. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. We've written over three dozen cookbooks, including THE ESSENTIAL AIR FRYER COOKBOOK (which you can find here).

We want to talk about the changing nature of one our favorite foods: French baguettes. We've got a one-minute cooking tip about shoes in the kitchen. Bruce interview Linda Ly on her book THE NATIONAL PARKS COOKBOOK. And we want to tell you what's making us happy in food this week.

Here are the segments for this episode of COOKING WITH BRUCE & MARK:

[01:13] All about French baguettes--and the new rules in France for their production.

[12:29] Our one-minute cooking tip: Wear shoes in the kitchen!

[13:49] Bruce interviews author Linda Ly about her book THE NATIONAL PARKS COOKBOOK.

[27:25] What’s making us happy in food this week? Iranian dinner parties and homemade quince paste!

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About the Podcast

Cooking with Bruce and Mark
Fantastic recipes, culinary science, a little judgment, hysterical banter, love and laughs--you know, life.
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

About your host

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Mark Scarbrough

Former lit professor, current cookbook writer, creator of two podcasts, writer of thirty-five (and counting) cookbooks, author of one memoir (coming soon!), married to a chef (my cookbook co-writer, Bruce Weinstein), and with him, the owner of two collies, all in a very rural spot in New England. My life's full and I'm up for more challenges!