Episode 78

full
Published on:

12th Oct 2017

I Made That! Chocolate Peanut Candy Bar Sheet Cake

Join us, Bruce Weinstein & Mark Scarbrough, as we make a recipe in honor of our cookbook, ALL TIME FAVORITE SHEET CAKES AND SLAB PIES.

We're in the kitchen--and you can be with us. We're baking but a sheet cake that's a bit like a candy bar. It's shortbread, peanut candy, and rich chocolate fudge all in one.

You'll need an 18 x 13-inch baking sheet. After that, the sheet cake is super easy and absurdly addictive. Invite crowds over! But first, join us in the kitchen.

 

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About the Podcast

Cooking with Bruce and Mark
Fantastic recipes, culinary science, a little judgment, hysterical banter, love and laughs--you know, life.
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

About your host

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Mark Scarbrough

Former lit professor, current cookbook writer, creator of two podcasts, writer of thirty-five (and counting) cookbooks, author of one memoir (coming soon!), married to a chef (my cookbook co-writer, Bruce Weinstein), and with him, the owner of two collies, all in a very rural spot in New England. My life's full and I'm up for more challenges!